Ever wonder how fresh your noodles really are? At Sha-Lin, you can watch the noodle chef make them right before your eyes. Unique for Vancouver, Sha-Lin is one of the few places where, behind a glass enclosure, each order of noodles is made from scratch. The chefs mix, knead, toss, stretch, and compress the dough until it almost magically gives way to thin strands. After a quick boil, the noodles are added to the dish of your choice. Two or three dishes make a satisfying meal for two; choose from a wide variety of meat and vegetable dishes. Want more entertainment at your table? Order the special tea and watch the server pour it from a meter-long (3 ft.) pot originally designed to allow male servants to maintain a polite distance from an 18th-century Chinese empress. Watch the server's steady hand as he aims the spout of boiling water in the center of your tiny cup -- just don't make any sudden movements.
Main courses C$5-C$10 (US$3.75-US$7.50).Open: Lunch Wed-Mon 11:30am-3:30pm; dinner daily 5-9:30pm.Credit Cards: Not Accepted.Bus: 9.
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