This is one of only two Indian restaurants in Bermuda, and the only one in the City of Hamilton itself. As such, it's viewed as something of a dining oddity. Within a dining room that's decorated with Indian paintings and woodcarvings, on the northern edge of the City of Hamilton, you'll enjoy a menu that specializes in the slow-cooked, often-spicy cuisine of Northern India. There are a wide variety of vegetarian, beef, lamb, and chicken dishes, prepared to whatever degree of spiciness you request. Our favorite dishes on the menu are lamb maas (lamb simmered in an array of spices) and beef rogan josh (Indian curry with a variety of spices, plus yogurt and tomatoes). A buffet lunch is served weekdays, including a wide selection of vegetarian dishes. The chefs point out that all dishes are gluten and wheat free except for breads and pastries.