Le Commensal serves vegetarian fare buffet-style. Most of the dishes are so artfully conceived, with close attention paid to aroma, color, and texture, that even avowed meat eaters don't feel deprived. The only likely complaint is that dishes that are supposed to be hot are too often lukewarm. There are over 100 items, from appetizers to desserts. Patrons circle the table helping themselves, and then pay the cashier by weight, C$1.65 (US$1.15) per 100 grams. The second-floor location affords a view, which compensates for the utilitarian decor. There is no tipping.

Le Commensal has been expanding, with nine branches scattered around the greater Montréal area and in Toronto. Another convenient in-town location is at 1720 St-Denis and Sherbrooke (tel. 514/845-2627).