If the name sounds familiar, it's because this fantastic little cafe--the best of its kind on the island--is part of the family that includes Primavera Ristorante, up the street. In addition to fresh-roasted coffee and espresso drinks, it serves omelets and other breakfast treats (until 1:30pm), burgers and deli sandwiches on the delicious house bread, and a daily fresh soup. It's the kind of spot where half the customers are greeted by name. Locals rave about the "Yacht Club" sandwich, a croissant filled with yellowfin tuna, and the breakfast croissant, topped with scrambled ham and eggs and cheddar cheese. I can't resist Primavera's fat, gooey cinnamon buns.