Primarily catering to a Japanese clientele, the Kabuki is a real taste of Japan. Rice paper covers the windows of this tastefully converted diner, while various paintings of Japanese kabuki actors grace the walls. The service is excellent, starting your meal off with a warm towel and green tea. Yes, they do have a small sushi bar, but the locals (who voted this their favorite Japanese restaurant in a recent Las Vegas Review-Journal poll) come back for the other Japanese dishes. Negi ma, a teriyaki-marinated beef rolled with onions, and yaki gyoza (pot stickers) are both amazing starters. For the main course, try zarusoba (cold Japanese buckwheat noodles), beef and chicken teriyaki, or tatsuta age (marinated chicken). They have plenty of sushi specials, including yellowtail, shrimp, and calamari, but there are other sushi places in town that do sushi better (admittedly in some cases for a higher price).