Nowhere in Seattle will you find a more rarefied atmosphere than at the Georgian, where you'll feel as though you're dining in an elegant palace. This is by far the most traditional and formal restaurant in the city. The meals are serious haute cuisine, and the attentive service will likely have you convinced that yours is the only table in the restaurant. So, if you happen to be celebrating a special occasion and have an appreciation for such dishes as crisp salmon with red-wine marmalade or Kobe beef with twice-baked blue cheese, you'd be hard-pressed to find a more memorable dining experience in Seattle. The wine list is well suited to both the food and the restaurant's ambience.