In theater season, Jaleo's dining room fills and empties each evening according to the performance schedule of the Shakespeare Theater, right next door. Lunchtime always draws a crowd from nearby office buildings and the Hill. This restaurant, which opened in 1993, may be credited with initiating the tapas craze in Washington. The menu lists about 55 tapas, including a very simple but not-to-be-missed grilled bread layered with a paste of fresh tomatoes and topped with anchovies; savory warm goat cheese served with toast points; a skewer of grilled chorizo sausage atop garlic mashed potatoes; and a delicious mushroom tart served with roasted red-pepper sauce. Paella is among the few heartier entrees (it feeds 4). Spanish wines, sangrias, and sherries are available by the glass. Finish with a rum-and-butter-soaked apple charlotte in bread pastry or a plate of Spanish cheeses. The casual-chic interior focuses on a large mural of a flamenco dancer inspired by John Singer Sargent's painting Jaleo. On Wednesday at 8 and 9pm, flamenco dancers perform.
A second and even prettier Jaleo is located in the suburbs, at 7271 Woodmont Ave., Bethesda, Maryland (tel. 301/913-0003). Though this new branch is within walking distance of my house, I prefer the ambience of the original D.C. location.
Lunch main courses $7.50-$11; dinner main courses $11-$28; tapas $3.95-$7.95.Open: Sun-Mon 11:30am-10pm; Tues-Thurs 11:30am-11:30pm; Fri-Sat 11:30pm-midnight.Reservations accepted until 6:30pm.Credit Cards: AE, DC, DISC, MC, V.Metro: Archives or Gallery Place.