The Daydream Café is a casual little neighborhood joint frequented by locals for its superb baked polenta, a hearty and creamy affair loaded with vegetables and Asiago cheese. Other items on the menu are also a vegetarian's delight, such as the gnocchi with hazelnuts and Gorgonzola cream sauce (although nonveggie choices such as the salmon burger are pretty good, too). Everything here is as organic as possible, including the desserts, most of which are baked in-house.