One of the island's most elegant restaurants, Churchill's lures discerning palates to Our Lucaya -- even guests staying in Freeport. We like to arrive early for drinks in the colonial-style bar with its dark wood floors, potted plants, and ceiling fans, even a grand piano. (All the setting needs to feel complete is a new Bogie-and-Ingrid-Bergman combo willing to remake Casablanca on-site.) This is the island's best chophouse, featuring both succulent steaks flown over from the mainland and locally caught seafood. The manor house setting is a perfect foil for the finely honed service and top quality ingredients, deftly prepared.